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How to make the Perfect Baked Japanese Sweet Potato
Course
Snack
Prep Time
1
minute
minute
Cook Time
2
hours
hours
40
minutes
minutes
Total Time
2
hours
hours
41
minutes
minutes
Servings
4
Author
Author Matcha and Tofu
Ingredients
3-4
whole
Japanese sweet potao
Instructions
Wash the potatoes. You don't need to dry them up.
Poke each potato a couple of times with a fork. Be careful not to hurt your hands.
Place the potatoes directly onto a oven rack.
Bake the potatoes at 190C (374F) for 1 hour and 30 minutes. Then leave them in the oven door closed for 1 hour.
Notes
If the size of your sweet potatoes is less than 4 cm (1.5 inches) in diameter, reduce the baking time to 1 hour.